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My name is Kit Fennessy, and I've been writing this blog with your help for eight years, and there's over a hundred recipes, restaurant reviews of Australia and around the world, and general gourmet articles in these pages for you to fritter away your idle hours. I hope you enjoy it, and please send me any feedback or suggestions about what you'd like to see herein through the feedback link at the bottom of posts.

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Wednesday, May 27, 2015

Victoria Street Recommendations: Arisoo (Korean) and Jinda (Thai)


I live a block from Victoria Street (and have done for fifteen years); Richmond’s famed strip of Asian restaurants.

And when I say “strip of Asian restaurants”, I mean a long line of shops; easily confused with “strip-off Asian restaurants” where you might see racy-strip shows while you eat (Yuck! Can you imagine the food safety and hygiene implications??? It doesn't bear thinking about).

Just making sure you got that.  I know you and your dirty mind.

I admit we don’t dine on Victoria St as often as we should.  When we first moved to Abbotsford, we’d eat out there three to five times a week; but after six months, the smell of peanut oil – and the idea of ever eating deep fried spring rolls again – would turn my stomach.

Occasionally, however, we’ll have a visitor who is keen to pop down for a visit, and I’ve discovered recently that there’s more to Victoria Street than your traditional pho (soup) restaurants, or the rice paper rolls, Mongolian beef and lemon chicken many restaurants have included on their menus in an attempt to be a “me too” experience for the unwitting.

Some are lifting their game, becoming more genre specific and getting trendier interior fit-outs. After the last couple of weeks trawling the strip (with Jane’s cousin Matt-o-san) we found two very good options which I can recommend you try... the next time you find yourself on Victoria St wondering where to go.


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